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J&R Natural Meat and Sausage |
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 J&R Natural Meat and Sausage has acquired White Stone Meat Packing and moved to 3450 Riverside Dr in Paso Robles. J&R is now a USDA inspected meat processor and will continue to retail meats and sandwiches. For more infomation on this, see our press release.
J&R Meats is run by Jim Fogle, longtime manager of Paso Meat and Sausage (and its predecessor Ralph's Meats). J&R Natural Meat has a fully stocked retail counter featuring local beef, pork, lamb, buffalo, venison and house-made sausage. Jim's son Ryan runs our fully stocked Templeton retail location in the Trader Joe's center at 1131 Rossi Rd.
 J&R is a full service, USDA inspected and California state licensed butcher facility that can process ranch harvested livestock or wild game into neatly vacuum packaged cuts to your specifications. Jim also makes great sandwiches from house-smoked meats. If you've been looking for a hometown butcher who has wholesome fresh meats and authentic hand-made sausage, come down to J&R Custom Meats and say hello to Jim.
J&R Offers:
- Custom butchering
- Vacuum packaging
- Retail meats, including:
- Local, grass-fed beef, lamb, pork, buffalo, venison and chicken
- Commercial, grain-finished beef
- Hand-made sausage
- House smoked and cured meats
- Sandwiches
- Sauces and spices
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